Raspberry Burst White Chocolate Cookie

Homemade cashew butter, almond flour, cassava flour, maple syrup, coconut oil, tapioca flour, white chocolate, raspberry, chia seeds, monkfruit, lemon vanilla extract, and baking soda.

(Note: contains nuts)

Per serving:
Kcal: 165, Fat: 9g, Carbs: 11g, Sugar: 8g, Protein: 3g, Fiber: 1g

• Please put the treats in an airtight container at room temperature for up to 5 days.
• All our treats are freezer friendly and can be placed in an airtight container for up to a month.
• Once you’re ready to have your treat, preheat the oven to 175°C then pop the treats you’d like to eat for about 5-7 mins. let them cool on a cooling rack for a minute and enjoy :)

Note: contains nuts and less than a pinch of aluminium-free baking powder